Air Fryer Pear and Carrot Salad

Instructions

1. 1

   Preheat your air fryer to 350°F (175°C).

2. 2

   Wash and core the pears, then slice them into thin wedges.

3. 3

   Peel the carrots and cut them into thin sticks.

4. 4

   In a large bowl, combine the pear slices and carrot sticks.

5. 5

   Drizzle the olive oil over the pears and carrots, and toss to coat evenly.

6. 6

   Add the lemon juice, honey, salt, black pepper, and chili flakes to the bowl, and mix well.

7. 7

   Place the pear and carrot mixture in the air fryer basket in a single layer.

8. 8

   Air fry for 10-12 minutes, shaking the basket halfway through, until the pears and carrots are tender and slightly caramelized.

9. 9

   Remove from the air fryer and let cool slightly before serving.

10. 10

    Serve the salad warm or at room temperature, and enjoy your delicious Air Fryer Pear and Carrot Salad.