
Creado con IA
Preheat your oven to 375°F (190°C).
Slice a pocket into each chicken breast, being careful not to cut all the way through.
Stuff each pocket with a mixture of grapes and mozzarella cheese.
Secure the openings with toothpicks to keep the stuffing inside.
Brush each chicken breast with olive oil.
Coat the chicken breasts with breadcrumbs, pressing gently to adhere.
Place the stuffed chicken breasts in a baking dish.
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted.
Remove from the oven and let rest for a few minutes before serving.
Serve warm and enjoy your Grape and Cheese Stuffed Chicken.