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Greek Yogurt Parfait

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Greek Yogurt Parfait

10 min 180 kcal per serving Easy

Ingredients

4 Servings
  • nonfat Greek yogurt2 cups
  • fresh mixed berries (strawberries, blueberries, raspberries)1 cup
  • low-fat granola0,5 cup
  • honey2 tablespoons
  • chopped walnuts0,25 cup

Instructions

  1. 1

    Gather all the ingredients and prepare your serving glasses or bowls.

  2. 2

    Spoon 1/4 cup of nonfat Greek yogurt into the bottom of each glass.

  3. 3

    Add a layer of fresh mixed berries (about 2 tablespoons per glass).

  4. 4

    Sprinkle a layer of low-fat granola (about 1 tablespoon per glass) over the berries.

  5. 5

    Repeat the layers with the remaining yogurt, berries, and granola until all ingredients are used.

  6. 6

    Drizzle 1/2 tablespoon of honey over the top of each parfait.

  7. 7

    Sprinkle chopped walnuts (about 1 tablespoon per glass) on top for added crunch.

  8. 8

    Serve immediately and enjoy your delicious Greek Yogurt Parfait!

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