
Creato con AI
In a large pot, melt the butter over medium heat.
Add the diced tomatoes and diced potatoes to the pot and stir well.
Pour in the milk and bring the mixture to a gentle simmer.
Add the salt and black pepper, stirring to combine.
Cover the pot and let the soup simmer for about 20-25 minutes, or until the potatoes are tender.
Taste and adjust seasoning if necessary.
Serve hot and enjoy your Tomato and Potato Soup.