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Mediterranean Bread Dip

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Mediterranean Bread Dip

10 min 290 kcal per serving Easy

Ingredients

4 Servings
  • crusty bread4 slices
  • tahini4 tablespoons
  • honey2 tablespoons
  • olive oil3 tablespoons
  • salt1 teaspoon
  • oregano1 teaspoon

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    Place the slices of crusty bread on a baking sheet and toast them in the oven for about 5-7 minutes, or until they are golden brown and crispy.

  3. 3

    In a small bowl, combine the tahini, honey, olive oil, salt, and oregano. Mix well until you have a smooth and creamy dip.

  4. 4

    Once the bread is toasted, remove it from the oven and let it cool slightly.

  5. 5

    Serve the toasted bread slices with the tahini dip on the side. Enjoy your Mediterranean Bread Dip!

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