Chicken Stir-Fry with Cabbage and Bell Peppers

Instructions

1. 1

   Slice the chicken breast into thin strips.

2. 2

   Heat the sesame oil in a large pan or wok over medium-high heat.

3. 3

   Add the chicken strips to the pan and stir-fry until they are cooked through and golden brown.

4. 4

   While the chicken is cooking, thinly slice the cabbage and bell peppers.

5. 5

   Once the chicken is cooked, add the cabbage and bell peppers to the pan.

6. 6

   Stir in the soy sauce, garlic powder, and ginger powder.

7. 7

   Continue to stir-fry for about 5-7 minutes, or until the vegetables are tender-crisp.

8. 8

   Serve hot and enjoy your Chicken Stir-Fry with Cabbage and Bell Peppers.