
Made with AI
Grilled Lemon Herb Chicken Salad
Ingredients
- chicken breast400 g
- mixed salad greens200 g
- cucumber1 medium
- red bell pepper1 medium
- lemon1 medium
- olive oil2 tablespoons
- dried oregano1 teaspoon
- garlic powder1 teaspoon
- saltto taste
- pepperto taste
Instructions
- 1
Preheat your grill to medium-high heat.
- 2
In a small bowl, mix the juice of the lemon, olive oil, dried oregano, garlic powder, salt, and pepper to create a marinade.
- 3
Place the chicken breasts in a shallow dish and pour the marinade over them. Let them marinate for at least 15 minutes.
- 4
While the chicken is marinating, wash and prepare the salad greens, cucumber, and red bell pepper. Slice the cucumber and bell pepper into thin strips.
- 5
Once the grill is ready, place the marinated chicken breasts on the grill. Cook for about 6-7 minutes on each side, or until the chicken is fully cooked and has nice grill marks.
- 6
Remove the chicken from the grill and let it rest for a few minutes before slicing it into strips.
- 7
In a large salad bowl, combine the mixed salad greens, sliced cucumber, and red bell pepper.
- 8
Top the salad with the grilled chicken slices.
- 9
Optionally, drizzle a little more olive oil and a squeeze of lemon juice over the salad before serving.
- 10
Serve immediately and enjoy your Grilled Lemon Herb Chicken Salad.



