Creado con IA
Drumstick and Bean Stir-Fry
30 min 98 kcal por ración Fácil
Ingredientes
4 Raciones
- beans200 g
- onions100 g
- drumstick150 g
- soy sauce2 tablespoons
- sesame oil1 tablespoon
- ginger1 teaspoon
- red chili1 piece
- saltto taste
Preparación
- 1
Wash and trim the beans, then cut them into bite-sized pieces.
- 2
Peel and slice the onions thinly.
- 3
Cut the drumstick into small pieces.
- 4
Heat the sesame oil in a large pan or wok over medium heat.
- 5
Add the sliced onions and sauté until they become translucent.
- 6
Add the ginger and red chili, and stir-fry for another minute.
- 7
Add the drumstick pieces to the pan and cook until they are lightly browned.
- 8
Add the beans to the pan and stir-fry for about 5 minutes, or until they are tender-crisp.
- 9
Pour in the soy sauce and stir well to combine all the ingredients.
- 10
