Classic Cheeseburger

Instructions

1. 1

   Preheat your grill or skillet over medium-high heat.

2. 2

   Place the beef patties on the grill or skillet and cook for about 3-4 minutes on each side, or until they reach your desired level of doneness.

3. 3

   During the last minute of cooking, place a cheese single on top of each patty to melt.

4. 4

   While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.

5. 5

   Once the patties are cooked and the cheese is melted, remove them from the heat.

6. 6

   Assemble the burgers by placing a beef patty with melted cheese on the bottom half of each bun.

7. 7

   Add a tablespoon of ketchup on top of each patty.

8. 8

   Place the top half of the bun on each burger.

9. 9

   Serve the cheeseburgers immediately and enjoy!