Pork Lo Mein

Instructions

1. 1

   Cook the lo mein noodles according to the package instructions. Drain and set aside.

2. 2

   Heat the vegetable oil in a large skillet or wok over medium-high heat.

3. 3

   Add the minced garlic and ginger to the skillet and sauté for about 30 seconds until fragrant.

4. 4

   Add the pork tenderloin to the skillet and cook until browned and cooked through, about 5-7 minutes.

5. 5

   Add the sliced bell peppers, carrots, and broccoli florets to the skillet. Stir-fry for about 3-4 minutes until the vegetables are tender-crisp.

6. 6

   Add the cooked lo mein noodles to the skillet and toss to combine.

7. 7

   Pour in the soy sauce and oyster sauce, and stir well to coat all the ingredients evenly.

8. 8

   Cook for an additional 2-3 minutes, stirring frequently, until everything is heated through.

9. 9

   Serve the Pork Lo Mein hot and enjoy!