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Classic Bhelpuri

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Classic Bhelpuri

15 min 465 kcal per serving Easy

Ingredients

4 Servings
  • puffed rice2 cups
  • sev0,5 cups
  • chopped onions0,5 cups
  • chopped tomatoes0,5 cups
  • boiled potatoes0,25 cups
  • chopped coriander leaves0,25 cups
  • tamarind chutney2 tablespoons
  • green chutney2 tablespoons
  • chaat masala1 teaspoon
  • lemon juice1 teaspoon
  • green chili1 piece

Instructions

  1. 1

    In a large mixing bowl, add 2 cups of puffed rice.

  2. 2

    Add

  3. 3

    5 cup of sev to the bowl.

  4. 4

    Mix in

  5. 5

    5 cup of chopped onions and

  6. 6

    5 cup of chopped tomatoes.

  7. 7

    Add

  8. 8

    25 cup of boiled potatoes and

  9. 9

    25 cup of chopped coriander leaves.

  10. 10

    Pour in 2 tablespoons of tamarind chutney and 2 tablespoons of green chutney.

  11. 11

    Sprinkle 1 teaspoon of chaat masala over the mixture.

  12. 12

    Add 1 teaspoon of lemon juice for tanginess.

  13. 13

    Finally, add 1 finely chopped green chili for a spicy kick.

  14. 14

    Mix all the ingredients thoroughly until well combined.

  15. 15

    Serve immediately to enjoy the fresh and crunchy Classic Bhelpuri.

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