
Creado con IA
Heat the olive oil in a large pan over medium heat.
Add the cinnamon stick and let it infuse the oil for about 1 minute.
Stir in the ginger and garlic paste and sauté for another minute until fragrant.
Add the cooked rice to the pan and stir well to combine with the spices.
Season the rice with salt, black pepper, and red chili powder. Mix thoroughly.
Drizzle the lemon juice over the rice and stir to incorporate.
Cook the rice for 5-7 minutes, stirring occasionally, until it is heated through and well-spiced.
Remove the cinnamon stick before serving.
Serve hot and enjoy your Cinnamon Spiced Fried Rice.