Zucchini Pasta with Lemon Garlic Shrimp

Instructions

1. 1

   Spiralize the zucchinis to create zucchini noodles and set them aside.

2. 2

   In a large pan, heat 2 tablespoons of olive oil over medium heat.

3. 3

   Add the garlic cloves, minced, and sauté for about 1 minute until fragrant.

4. 4

   Add the shrimp to the pan and cook for 2-3 minutes on each side until they are pink and opaque.

5. 5

   Add the red pepper flakes, salt, and pepper to the shrimp and stir well.

6. 6

   Squeeze the juice of 1 lemon over the shrimp and stir to combine.

7. 7

   Add the zucchini noodles to the pan and toss them with the shrimp and garlic until they are just tender, about 2-3 minutes.

8. 8

   Adjust seasoning with more salt and pepper if needed.

9. 9

   Serve immediately, garnished with lemon slices if desired.