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Peshawari Kahwa

Name: Peshawari Kahwa
Total time: 15 min
Ingredients: 4 cups water; 2 tablespoons green tea leaves; 4 cardamom pods; 1 cinnamon stick; 2 tablespoons sugar; 1 tablespoon crushed almonds; 1 tablespoon crushed pistachios

15 min 33 kcal a porzione Facile

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Ingredienti

4 Porzioni

water4 cups
green tea leaves2 tablespoons
cardamom pods4 pods
cinnamon stick1 stick
sugar2 tablespoons
crushed almonds1 tablespoon
crushed pistachios1 tablespoon

Istruzioni

1
Pour 4 cups of water into a pot and bring it to a boil.
2
Add 2 tablespoons of green tea leaves to the boiling water.
3
Crush 4 cardamom pods slightly and add them to the pot.
4
Add 1 cinnamon stick to the mixture.
5
Stir in 2 tablespoons of sugar and let the mixture simmer for about 5-7 minutes.
6
Strain the tea into cups.
7
Garnish each cup with 1 tablespoon of crushed almonds and 1 tablespoon of crushed pistachios.
8
Serve hot and enjoy your Peshawari Kahwa.

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Ingredienti

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