Vanilla Apple Oatmeal

Instructions

1. 1

   In a medium saucepan, bring 2 cups of water to a boil.

2. 2

   Add 1 cup of oatmeal to the boiling water and reduce the heat to a simmer.

3. 3

   Stir occasionally and cook for about 5 minutes or until the oatmeal is tender.

4. 4

   While the oatmeal is cooking, dice 1 apple core.

5. 5

   Once the oatmeal is cooked, add the diced apple and 1 tsp of vanilla extract to the saucepan.

6. 6

   Stir well to combine all the ingredients.

7. 7

   In a separate bowl, beat 1 egg and then slowly add it to the oatmeal mixture, stirring continuously to avoid scrambling the egg.

8. 8

   Cook for an additional 2-3 minutes until the egg is fully incorporated and the oatmeal is creamy.

9. 9

   Serve hot and enjoy your Vanilla Apple Oatmeal.