Créé avec l’IA
Classic Macaroni Soup
30 min 169 kcal par portion Facile
Ingrédients
4 Portions
- macaroni2 cups
- diced tomatoes1 cup
- chopped carrots1 cup
- chopped celery1 cup
- chopped onions1 cup
- chicken broth4 cups
- salt1 tsp
- black pepper0,5 tsp
- paprika0,5 tsp
- garlic powder0,5 tsp
Instructions
- 1
In a large pot, bring the chicken broth to a boil.
- 2
Add the chopped onions, carrots, and celery to the pot. Cook for about 5-7 minutes until the vegetables are tender.
- 3
Stir in the diced tomatoes, salt, black pepper, paprika, and garlic powder. Let it simmer for another 5 minutes.
- 4
Add the macaroni to the pot and cook according to the package instructions, usually about 8-10 minutes, until the macaroni is al dente.
- 5
Taste and adjust the seasoning if necessary.
- 6
Serve hot and enjoy your Classic Macaroni Soup!
