
Creado con IA
Slice the chicken breast into thin strips.
Cook the noodles according to the package instructions, then drain and set aside.
Heat 1 tablespoon of olive oil in a large pan over medium heat.
Add the sliced chicken to the pan and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the pan and set aside.
In the same pan, add the remaining tablespoon of olive oil and sauté the chopped onion until translucent.
Add the cooked noodles, tomato sauce, soy sauce, garlic powder, and chili flakes to the pan. Stir well to combine.
Return the cooked chicken to the pan and toss everything together until heated through.
Serve hot and enjoy your Chicken Tomato Noodle Stir Fry.