
Made with AI
Chicken Tomato Noodle Stir Fry
30 min 267 kcal per serving Medium
Ingredients
4 Servings
- chicken breast400 g
- noodles200 g
- tomato sauce200 ml
- onion1 large
- olive oil2 tablespoons
- soy sauce1 teaspoon
- garlic powder1 teaspoon
- chili flakes1 teaspoon
Instructions
- 1
Slice the chicken breast into thin strips.
- 2
Cook the noodles according to the package instructions, then drain and set aside.
- 3
Heat 1 tablespoon of olive oil in a large pan over medium heat.
- 4
Add the sliced chicken to the pan and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the pan and set aside.
- 5
In the same pan, add the remaining tablespoon of olive oil and sauté the chopped onion until translucent.
- 6
Add the cooked noodles, tomato sauce, soy sauce, garlic powder, and chili flakes to the pan. Stir well to combine.
- 7
Return the cooked chicken to the pan and toss everything together until heated through.
- 8
Serve hot and enjoy your Chicken Tomato Noodle Stir Fry.



