Creato con AI
Spiced Chicken and Potato Stew
60 min 379 kcal a porzione Medio
Ingredienti
4 Porzioni
- chicken500 g
- onions2 medium
- garlic3 cloves
- curry powder2 tablespoons
- masala1 tablespoon
- salt1 teaspoon
- potatoes2 medium
- vegetable oil1 tablespoon
Istruzioni
- 1
Begin by preparing the ingredients: chop the onions and garlic, and peel and dice the potatoes.
- 2
Heat the vegetable oil in a large pot over medium heat.
- 3
Add the chopped onions and garlic to the pot, sautéing until the onions are translucent.
- 4
Stir in the curry powder and masala, cooking for another minute to release the spices' aroma.
- 5
Add the chicken pieces to the pot, stirring to coat them with the spices.
- 6
Cook the chicken until it is browned on all sides.
- 7
Add the diced potatoes to the pot, stirring to combine with the chicken and spices.
- 8
Pour in enough water to cover the chicken and potatoes, then add the salt.
- 9
Bring the stew to a boil, then reduce the heat to low and cover the pot.
