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Dutch Grilled Cheese and Tomato Sandwich

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Dutch Grilled Cheese and Tomato Sandwich

20 min 600 kcal per serving Easy

Ingredients

4 Servings
  • whole grain bread8 slices
  • Gouda cheese200 g
  • tomatoes2 pieces
  • butter2 tablespoons
  • oregano1 teaspoon

Instructions

  1. 1

    Slice the tomatoes into thin rounds.

  2. 2

    Grate or slice the Gouda cheese.

  3. 3

    Spread butter on one side of each slice of bread.

  4. 4

    Place a slice of bread, buttered side down, on a skillet over medium heat.

  5. 5

    Layer with Gouda cheese, tomato slices, a sprinkle of oregano, and another slice of bread, buttered side up.

  6. 6

    Grill the sandwich for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.

  7. 7

    Repeat the process for the remaining sandwiches.

  8. 8

    Serve warm and enjoy your Dutch Grilled Cheese and Tomato Sandwich.

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