Made with AI
Egg Salad Sandwich
20 min 394 kcal per serving Easy
Ingredients
4 Servings
- whole wheat bread8 slices
- hard-boiled eggs8 pieces
- mayonnaise4 tablespoons
- mustard1 teaspoon
- lettuce leaves4 leaves
Instructions
- 1
Peel the hard-boiled eggs and place them in a bowl.
- 2
Mash the eggs with a fork until they are finely crumbled.
- 3
Add the mayonnaise and mustard to the mashed eggs and mix well until combined.
- 4
Lay out the slices of whole wheat bread on a clean surface.
- 5
Spread the egg mixture evenly over 4 slices of bread.
- 6
Place a lettuce leaf on top of the egg mixture on each slice.
- 7
Top with the remaining slices of bread to form sandwiches.
- 8
Cut each sandwich in half and serve.
