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Chipotle Chicken Tacos

Name: Chipotle Chicken Tacos
Total time: 30 min
Ingredients: 500g chicken breast; 2 chipotle peppers in adobo sauce; 8 small corn tortillas; 1 avocado; 100g shredded lettuce; 50g diced tomatoes; 50g shredded cheese; 1 lime

30 min 600 kcal por ración Media

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Ingredientes

4 Raciones

chicken breast500 g
chipotle peppers in adobo sauce2 pieces
corn tortillas8 pieces
avocado1 whole
shredded lettuce100 g
diced tomatoes50 g
shredded cheese50 g
lime1 whole

Preparación

1
Preheat your grill or skillet over medium-high heat.
2
Season the chicken breast with salt and pepper.
3
Finely chop the chipotle peppers and mix them with a bit of adobo sauce.
4
Coat the chicken breast with the chipotle mixture.
5
Grill the chicken for about 6-7 minutes on each side, or until fully cooked.
6
Remove the chicken from the grill and let it rest for a few minutes before slicing it thinly.
7
Warm the corn tortillas on the grill or in a skillet for about 30 seconds on each side.
8
Slice the avocado and prepare the toppings: shredded lettuce, diced tomatoes, and shredded cheese.
9
Assemble the tacos by placing sliced chicken on each tortilla, then top with avocado, lettuce, tomatoes, and cheese.

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