Spicy Chicken Leg Tray Bake with Fries

Instructions

1. 1

   Preheat your oven to 200°C (400°F).

2. 2

   Peel and slice the onions into thick rings and spread them evenly on a large baking tray.

3. 3

   Place the chicken legs on top of the onions.

4. 4

   In a small bowl, mix the paprika, chili powder, olive oil, salt, and pepper to create a spicy marinade.

5. 5

   Brush the marinade evenly over the chicken legs, ensuring they are well coated.

6. 6

   Arrange the oven-baked potato fries around the chicken and onions on the tray.

7. 7

   Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the fries are golden and crispy. Turn the fries halfway through for even cooking.

8. 8

   Remove from the oven and let rest for a few minutes before serving. Enjoy your spicy chicken leg tray bake with fries!