Creato con AI
Creamy Garlic Noodles
25 min 177 kcal a porzione Facile
Ingredienti
4 Porzioni
- noodles200 g
- milk1 cup
- flour2 tablespoons
- salt1 teaspoon
- pepper powder1 teaspoon
- butter2 tablespoons
- garlic3 cloves
Istruzioni
- 1
Cook the noodles according to the package instructions until al dente. Drain and set aside.
- 2
In a large pan, melt the butter over medium heat.
- 3
Add the minced garlic to the pan and sauté for about 1-2 minutes until fragrant.
- 4
Stir in the flour and cook for another minute, stirring constantly.
- 5
Gradually whisk in the milk, ensuring there are no lumps.
- 6
Continue to cook the sauce, stirring frequently, until it thickens.
- 7
Add the salt and pepper powder to the sauce and mix well.
- 8
Add the cooked noodles to the sauce and toss to coat evenly.
- 9
Serve the creamy garlic noodles hot, garnished with additional pepper or herbs if desired.
