Creato con AI
Cabbage and Cauliflower Stir Fry
25 min 99 kcal a porzione Facile
Ingredienti
4 Porzioni
- cabbage200 g
- cauliflower200 g
- onion100 g
- tomato100 g
- oil2 tablespoons
Istruzioni
- 1
Begin by washing and chopping the cabbage, cauliflower, onion, and tomato into bite-sized pieces.
- 2
Heat the oil in a large pan over medium heat.
- 3
Add the chopped onion to the pan and sauté until it becomes translucent.
- 4
Add the chopped tomato and cook for another 2-3 minutes until it softens.
- 5
Add the cabbage and cauliflower to the pan, stirring well to combine with the onion and tomato.
- 6
Cook the vegetables for about 5-7 minutes, stirring occasionally, until they are tender but still crisp.
- 7
Season with salt and pepper to taste, and stir well.
- 8
Remove from heat and serve the stir fry hot as a side dish or a light main course.
