Creato con AI
Spicy Mango Sorbet
30 min 176 kcal a porzione Facile
Ingredienti
4 Porzioni
- ripe mangoes500 g
- granulated sugar100 g
- lime juice1 lime
- chili powder1 tsp
- water200 ml
Istruzioni
- 1
Peel and chop the ripe mangoes into small pieces.
- 2
In a blender, combine the mango pieces, granulated sugar, lime juice, chili powder, and water.
- 3
Blend the mixture until smooth and well combined.
- 4
Pour the mixture into a shallow container and place it in the freezer.
- 5
Every 30 minutes, stir the mixture with a fork to break up any ice crystals, repeating this process for about 3-4 hours until the sorbet is firm.
- 6
Once the sorbet is fully frozen, scoop and serve immediately.
