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Chilli Onion Maggi Soup

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Chilli Onion Maggi Soup

25 min 536 kcal per serving Easy

Ingredients

4 Servings
  • Maggi noodles2 packs
  • onion1 large
  • chilli sauce3 tablespoons
  • vegetable broth4 cups
  • olive oil1 tablespoon
  • green onions2 pieces
  • ginger1 teaspoon

Instructions

  1. 1

    Heat the olive oil in a large pot over medium heat.

  2. 2

    Add the chopped onion and grated ginger, and sauté until the onion becomes translucent.

  3. 3

    Pour in the vegetable broth and bring it to a boil.

  4. 4

    Add the Maggi noodles and cook according to the package instructions.

  5. 5

    Stir in the chilli sauce and let it simmer for a couple of minutes.

  6. 6

    Garnish with chopped green onions before serving.

  7. 7

    Serve hot and enjoy your Chilli Onion Maggi Soup.

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