Curd and Avocado Dip

Instructions

1. 1

   Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.

2. 2

   Mash the avocado with a fork until smooth.

3. 3

   Add the curd to the mashed avocado and mix well until combined.

4. 4

   Stir in the salt and chilli powder, adjusting the seasoning to taste.

5. 5

   Serve the dip immediately with your choice of chips or vegetables, or refrigerate until ready to serve.