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Spicy Shrimp and Blue Cheese Salad

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Spicy Shrimp and Blue Cheese Salad

25 min 149 kcal per serving Medium

Ingredients

4 Servings
  • shrimp200 g
  • lettuce150 g
  • grape tomatoes80 g
  • onions60 g
  • blue cheese crumbles40 g
  • chopped bacon40 g

Instructions

  1. 1

    Begin by cleaning and deveining the shrimp. Pat them dry with a paper towel.

  2. 2

    Heat a skillet over medium-high heat and add a little oil. Add the shrimp and cook for 2-3 minutes on each side until they are pink and cooked through. Remove from heat and set aside.

  3. 3

    In a large bowl, combine the lettuce, grape tomatoes, and onions.

  4. 4

    Add the cooked shrimp to the salad mixture.

  5. 5

    Sprinkle the blue cheese crumbles and chopped bacon over the salad.

  6. 6

    Toss the salad gently to combine all ingredients.

  7. 7

    Serve immediately and enjoy your Spicy Shrimp and Blue Cheese Salad.

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