Spicy Sweet Chicken and Cheese Quesadillas

Instructions

1. 1

   Preheat a non-stick skillet over medium heat.

2. 2

   In a small bowl, mix the shredded chicken with the spicy sauce and sugar until well combined.

3. 3

   Place one tortilla on the skillet and layer with 1/4 of the chicken mixture.

4. 4

   Add one slice of pepper jack cheese on top of the chicken.

5. 5

   Cover with another tortilla and cook for 2-3 minutes until the bottom is golden brown.

6. 6

   Carefully flip the quesadilla and cook the other side for another 2-3 minutes until the cheese is melted and the tortilla is golden brown.

7. 7

   Remove from the skillet and repeat the process with the remaining ingredients.

8. 8

   Cut each quesadilla into quarters and serve warm.