Baked Sweet Potato with Greens and Tomato

Instructions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   Wash the sweet potatoes thoroughly and pierce them several times with a fork.

3. 3

   Place the sweet potatoes on a baking sheet and bake in the preheated oven for about 45-60 minutes, or until they are tender.

4. 4

   While the sweet potatoes are baking, wash and chop the mixed greens and tomatoes.

5. 5

   In a large bowl, combine the mixed greens and tomatoes. Drizzle with olive oil and sprinkle with paprika and salt to taste. Toss to combine.

6. 6

   Once the sweet potatoes are done, remove them from the oven and let them cool slightly.

7. 7

   Cut each sweet potato open lengthwise and fluff the insides with a fork.

8. 8

   Top each sweet potato with the greens and tomato mixture.

9. 9

   Serve warm and enjoy your healthy and delicious meal.