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Cheesy Hamburger Stuffed Potatoes

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Cheesy Hamburger Stuffed Potatoes

50 min 465 kcal per serving Medium

Ingredients

4 Servings
  • hamburger1 pound
  • potatoes4 pieces
  • cheese1 cup
  • ketchup0,25 cup
  • butter2 tablespoons

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    Wash the potatoes thoroughly and pierce them with a fork several times.

  3. 3

    Bake the potatoes in the preheated oven for about 45-60 minutes, or until they are tender.

  4. 4

    While the potatoes are baking, cook the hamburger in a skillet over medium heat until it is browned and fully cooked. Drain any excess fat.

  5. 5

    Once the potatoes are done, remove them from the oven and let them cool slightly.

  6. 6

    Cut each potato in half lengthwise and scoop out the insides, leaving a small border of potato around the skin.

  7. 7

    In a bowl, mix the scooped-out potato with butter, cooked hamburger, cheese, and ketchup until well combined.

  8. 8

    Spoon the mixture back into the potato skins.

  9. 9

    Place the stuffed potatoes back in the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.

  10. 10

    Remove from the oven and let cool slightly before serving. Enjoy your Cheesy Hamburger Stuffed Potatoes!

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