Creado con IA

Minestrone Soup

Name: Minestrone Soup
Total time: 40 min
Ingredients: 1 tablespoon olive oil; 1 onion; 2 carrots; 2 celery stalks; 2 cloves garlic; 400 grams canned tomatoes; 1 liter vegetable broth; 100 grams green beans; 100 grams zucchini; 100 grams pasta; Salt to taste; Black pepper to taste

40 min 134 kcal por ración Fácil

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Ingredientes

4 Raciones

olive oil1 tablespoon
onion1 piece
carrots2 pieces
celery stalks2 pieces
garlic2 cloves
canned tomatoes400 grams
vegetable broth1 liter
green beans100 grams
zucchini100 grams
pasta100 grams
Saltto taste
Black pepperto taste

Preparación

1
Heat the olive oil in a large pot over medium heat.
2
Add the chopped onion, carrots, and celery. Cook until the vegetables are tender, about 5-7 minutes.
3
Add the minced garlic and cook for another minute.
4
Stir in the canned tomatoes and vegetable broth. Bring to a boil.
5
Add the green beans and zucchini. Reduce the heat and let it simmer for about 10 minutes.
6
Add the pasta and cook until the pasta is tender, about 10 minutes.
7
Season with salt and black pepper to taste.
8
Serve hot and enjoy your Minestrone Soup.

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