Grilled Chicken Salad

Instructions

1. 1

   Preheat your grill to medium-high heat.

2. 2

   Season the chicken breast with salt and black pepper on both sides.

3. 3

   Grill the chicken for about 6-7 minutes on each side, or until fully cooked and no longer pink inside.

4. 4

   Remove the chicken from the grill and let it rest for a few minutes before slicing it into strips.

5. 5

   In a large bowl, combine the mixed salad greens, cherry tomatoes, and cucumber.

6. 6

   Add the sliced grilled chicken on top of the salad.

7. 7

   Crumble the feta cheese over the salad.

8. 8

   In a small bowl, whisk together the olive oil and lemon juice to make the dressing.

9. 9

   Drizzle the dressing over the salad and toss gently to combine.

10. 10

    Serve immediately and enjoy your Grilled Chicken Salad.