Créé avec l’IA

Classic Hot Wings

Name: Classic Hot Wings
Total time: 45 min
Ingredients: 2 pounds chicken wings; 1/2 cup hot sauce; 1/4 cup unsalted butter; 1 tablespoon white vinegar; 1/2 teaspoon garlic powder; 1/2 teaspoon cayenne pepper; 1/4 teaspoon salt

45 min 299 kcal par portion Moyen

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Instructions

1
Preheat your oven to 400°F (200°C).
2
Line a baking sheet with aluminum foil and place a wire rack on top.
3
Arrange the chicken wings on the rack in a single layer.
4
Bake the wings in the preheated oven for 45-50 minutes, turning halfway through, until they are crispy and cooked through.
5
While the wings are baking, prepare the sauce. In a small saucepan over low heat, combine the hot sauce, unsalted butter, white vinegar, garlic powder, cayenne pepper, and salt.
6
Stir the sauce until the butter is melted and the ingredients are well combined. Remove from heat.
7
Once the wings are done, transfer them to a large bowl.
8
Pour the prepared sauce over the wings and toss them until they are evenly coated.
9
Serve the hot wings immediately with your choice of dipping sauce and enjoy!