Churro Cheesecake Bars

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a medium bowl, mix the all-purpose flour and sugar together.

3. 3

   Add the vegetable oil to the flour mixture and stir until combined. Press this mixture into the bottom of a greased 9x9 inch baking pan to form the crust.

4. 4

   Bake the crust for 10 minutes, then remove from the oven and let it cool.

5. 5

   In a large bowl, beat the cream cheese until smooth. Add the powdered sugar and continue to beat until well combined.

6. 6

   Add the heavy whipping cream and cool whip to the cream cheese mixture and beat until smooth and fluffy.

7. 7

   Spread the cream cheese mixture evenly over the cooled crust.

8. 8

   In a small bowl, mix the ground cinnamon with a little bit of sugar (optional) and sprinkle it over the top of the cream cheese layer.

9. 9

   Bake the cheesecake bars for 20-25 minutes, or until the edges are golden brown and the center is set.

10. 10

    Allow the bars to cool completely before cutting them into squares. Enjoy your Churro Cheesecake Bars!