Creato con AI

Caprese Bruschetta

Name: Caprese Bruschetta
Total time: 15 min
Ingredients: 8 slices of ciabatta bread; 1 cup cherry tomatoes, halved; 1/2 cup fresh mozzarella, diced; 1/4 cup fresh basil leaves; 2 tablespoons balsamic glaze; Salt and pepper to taste

15 min 179 kcal a porzione Facile

Apri nell’appScarica PDF

Accedi per valutare, mettere mi piace e commentare.

Ingredienti

4 Porzioni

ciabatta bread8 slices
cherry tomatoes1 cup
fresh mozzarella0,5 cup
fresh basil leaves0,25 cup
balsamic glaze2 tablespoons
saltto taste
pepperto taste

Istruzioni

1
Preheat your oven to 400°F (200°C).
2
Arrange the ciabatta bread slices on a baking sheet.
3
Toast the bread in the oven for about 5-7 minutes, or until golden brown.
4
In a bowl, combine the halved cherry tomatoes, diced fresh mozzarella, and fresh basil leaves.
5
Season the mixture with salt and pepper to taste.
6
Once the bread is toasted, remove it from the oven and let it cool slightly.
7
Top each slice of bread with the tomato and mozzarella mixture.
8
Drizzle balsamic glaze over the top of each bruschetta.
9
Serve immediately and enjoy your Caprese Bruschetta!

Potrebbe piacerti anche

Caprese Bruschetta

Ingredienti

Istruzioni

Potrebbe piacerti anche

Ricotta and Tomato Bruschetta

Italian Style Vegetable Bruschetta

Bruschetta

Cheese and Tomato Bruschetta