Meatloaf

Instructions

1. 1

   Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).

2. 2

   In a large bowl, combine the ground meat, egg, bread crumbs, milk, and diced onion. Mix well until all ingredients are evenly distributed.

3. 3

   Shape the mixture into a loaf and place it in a lightly greased loaf pan or baking dish.

4. 4

   Spread the tomato sauce evenly over the top of the meatloaf.

5. 5

   Bake in the preheated oven for 1 hour or until the meatloaf is cooked through and reaches an internal temperature of 160 degrees Fahrenheit (71 degrees Celsius).

6. 6

   Remove the meatloaf from the oven and let it rest for a few minutes before slicing. Serve warm.