Creado con IA
BBQ Mustard Glazed Pork Chops
40 min 251 kcal por ración Media
Ingredientes
4 Raciones
- pork chops4 pieces
- BBQ sauce0,5 cup
- mustard0,25 cup
- ketchup0,25 cup
- brown sugar1 tablespoon
- smoked paprika1 teaspoon
- saltto taste
- pepperto taste
Preparación
- 1
Preheat your grill to medium-high heat.
- 2
In a small bowl, mix together the BBQ sauce, mustard, ketchup, brown sugar, and smoked paprika until well combined.
- 3
Season the pork chops with salt and pepper on both sides.
- 4
Place the pork chops on the grill and cook for about 4-5 minutes on each side, or until they are nearly cooked through.
- 5
Brush the BBQ mustard glaze generously over each pork chop.
- 6
Continue grilling for another 2-3 minutes on each side, or until the glaze is caramelized and the pork chops are fully cooked.
- 7
Remove the pork chops from the grill and let them rest for a few minutes before serving.
- 8
Serve the pork chops with any remaining glaze on the side.
