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Classic Chicken Pizza

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Classic Chicken Pizza

45 min 590 kcal per serving Medium

Ingredients

4 Servings
  • chicken breast200 g
  • pizza dough150 g
  • mozzarella cheese100 g
  • tomato sauce100 g
  • bell peppers50 g
  • jalapenos10 g
  • olive oil5 g
  • oregano5 g

Instructions

  1. 1

    Preheat your oven to 220°C (428°F).

  2. 2

    Slice the chicken breast into thin strips and season with a pinch of salt and pepper.

  3. 3

    Heat the olive oil in a pan over medium heat and cook the chicken strips until they are golden brown and cooked through. Set aside.

  4. 4

    Roll out the pizza dough on a floured surface to your desired thickness.

  5. 5

    Spread the tomato sauce evenly over the pizza dough, leaving a small border around the edges.

  6. 6

    Sprinkle half of the mozzarella cheese over the tomato sauce.

  7. 7

    Arrange the cooked chicken strips, bell peppers, and jalapenos evenly over the cheese.

  8. 8

    Sprinkle the remaining mozzarella cheese on top, followed by the oregano.

  9. 9

    Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

  10. 10

    Remove the pizza from the oven, let it cool for a few minutes, then slice and serve.

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