Créé avec l’IA
Spicy Egg Noodles
30 min 195 kcal par portion Moyen
Ingrédients
4 Portions
- egg noodles200 g
- eggs4 pieces
- masala1 tablespoon
- olive oil1 tablespoon
- onion1 piece
- bell pepper1 piece
- garlic2 cloves
Instructions
- 1
Cook the egg noodles according to the package instructions. Drain and set aside.
- 2
In a large pan, heat the olive oil over medium heat.
- 3
Add the sliced onion and bell pepper to the pan and sauté until they are soft.
- 4
Add the minced garlic and sauté for another minute until fragrant.
- 5
Beat the eggs in a bowl and pour them into the pan. Stir continuously to scramble the eggs.
- 6
Once the eggs are cooked, add the cooked noodles to the pan.
- 7
Sprinkle the masala over the noodles and mix everything well to combine.
- 8
Cook for another 2-3 minutes, ensuring the noodles are well coated with the masala.
- 9
Serve hot and enjoy your Spicy Egg Noodles.
