Créé avec l’IA
Chocolate Brownies
45 min 684 kcal par portion Moyen
Ingrédients
4 Portions
- flour1 cup
- baking soda0,5 tsp
- cocoa0,5 cup
- brown sugar1 cup
- sugar0,5 cup
- eggs2 pieces
- vanilla extract1 tsp
- butter0,5 cup
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
Grease a 9x9 inch baking pan or line it with parchment paper.
- 3
In a medium bowl, whisk together the flour, baking soda, and cocoa powder.
- 4
In a large bowl, beat together the brown sugar, sugar, and butter until creamy.
- 5
Add the eggs one at a time, beating well after each addition.
- 6
Stir in the vanilla extract.
- 7
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- 8
Pour the batter into the prepared baking pan and spread it evenly.
- 9
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- 10
