Spicy Chicken and Potato Skillet

Preparación

1. 1

   Peel and dice the potatoes into small cubes.

2. 2

   Cut the chicken breast into bite-sized pieces.

3. 3

   Mince the garlic clove and finely chop the onion.

4. 4

   In a large skillet, melt the butter over medium heat.

5. 5

   Add the chopped onion and minced garlic to the skillet and sauté until they are golden brown.

6. 6

   Add the chicken pieces to the skillet and cook until they are no longer pink.

7. 7

   Add the diced potatoes to the skillet and stir well.

8. 8

   Sprinkle the chicken masala, garam masala, chili powder, turmeric powder, salt, and pepper over the chicken and potatoes. Stir to coat evenly.

9. 9

   Pour the mild yogurt into the skillet and mix well to combine all the ingredients.