
Made with AI
Baked Chicken with Onions
60 min 251 kcal per serving Medium
Ingredients
4 Servings
- chicken thighs500 g
- large onions2 pieces
- garlic3 cloves
- olive oil2 tbsp
- paprika1 tsp
- salt1 tsp
- black pepper1 tsp
- dried oregano1 tsp
Instructions
- 1
Preheat your oven to 200°C (392°F).
- 2
Peel and slice the onions into rings.
- 3
Mince the garlic cloves.
- 4
In a large bowl, combine the chicken thighs, sliced onions, minced garlic, olive oil, paprika, salt, black pepper, and dried oregano. Mix well to ensure the chicken is evenly coated with the spices and oil.
- 5
Place the chicken and onion mixture into a baking dish, spreading it out evenly.
- 6
Bake in the preheated oven for 35-40 minutes, or until the chicken is fully cooked and the onions are caramelized.
- 7
Remove from the oven and let it rest for a few minutes before serving.
- 8
Serve hot and enjoy your Baked Chicken with Onions!



