Creado con IA
Spicy Beef Stir-Fry
35 min 210 kcal por ración Media
Ingredientes
4 Raciones
- beef strips400 g
- bell peppers100 g
- broccoli50 g
- carrots50 g
- soy sauce20 ml
- ginger10 g
- garlic10 g
- chili paste10 g
Preparación
- 1
Prepare all the ingredients by slicing the beef into thin strips, and cutting the bell peppers, broccoli, and carrots into bite-sized pieces.
- 2
Heat a large pan or wok over medium-high heat and add a little oil.
- 3
Add the beef strips to the pan and stir-fry for about 3-4 minutes until browned and cooked through. Remove the beef from the pan and set aside.
- 4
In the same pan, add the ginger and garlic, and stir-fry for about 30 seconds until fragrant.
- 5
Add the bell peppers, broccoli, and carrots to the pan and stir-fry for about 3-4 minutes until they are tender-crisp.
- 6
Return the beef to the pan and add the soy sauce and chili paste. Stir everything together to combine and heat through.
- 7
Serve the spicy beef stir-fry hot, garnished with additional chili paste if desired.
