Creado con IA
Ghost Pepper Chicken Bites
45 min 600 kcal por ración Media
Ingredientes
4 Raciones
- chicken thighs500 g
- panko breadcrumbs1 cup
- cornmeal0,5 cup
- eggs2 pieces
- ghost pepper powder1 tsp
- smoked paprika1 tsp
- saltto taste
- milk0,25 cup
- ranch dressing0,25 cup
Preparación
- 1
Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
- 2
Cut the chicken thighs into bite-sized pieces.
- 3
In a bowl, whisk together the eggs and milk.
- 4
In another bowl, combine the panko breadcrumbs, cornmeal, ghost pepper powder, smoked paprika, and salt.
- 5
Dip each piece of chicken into the egg mixture, then coat it with the breadcrumb mixture.
- 6
Place the coated chicken pieces on the prepared baking sheet.
- 7
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the coating is golden brown.
- 8
Serve the chicken bites with ranch dressing on the side for dipping.
