Cheesy Beef and Potato Bake

Instructions

1. 1

   Preheat your oven to 200°C (392°F).

2. 2

   Peel and slice the potatoes into thin rounds.

3. 3

   In a large skillet, heat the olive oil over medium heat.

4. 4

   Add the chopped onion and minced garlic to the skillet and sauté until the onion is translucent.

5. 5

   Add the lean ground beef to the skillet and cook until browned.

6. 6

   Season the beef mixture with salt, black pepper, and paprika.

7. 7

   In a baking dish, layer half of the sliced potatoes.

8. 8

   Spread the beef mixture evenly over the potatoes.

9. 9

   Add the remaining potato slices on top of the beef layer.

10. 10