Creato con AI
Garlic Chicken with Rice
30 min 267 kcal a porzione Facile
Ingredienti
4 Porzioni
- chicken breast400 g
- white rice200 g
- garlic4 cloves
- olive oil1 tablespoon
- saltto taste
- pepperto taste
- soy sauce1 tablespoon
Istruzioni
- 1
Rinse the white rice under cold water until the water runs clear. Cook the rice according to the package instructions or until tender.
- 2
While the rice is cooking, mince the garlic cloves.
- 3
Cut the chicken breast into bite-sized pieces.
- 4
Heat the olive oil in a large skillet over medium heat.
- 5
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
- 6
Add the chicken pieces to the skillet and cook until they are golden brown and cooked through, about 6-8 minutes.
- 7
Season the chicken with salt and pepper to taste.
- 8
Add the soy sauce to the skillet and stir to coat the chicken evenly.
- 9
Once the rice is cooked, fluff it with a fork and serve it on plates.
