Bacon Strip & Tomato Pasta

Instructions

1. 1

   Cook the whole wheat spaghetti according to package instructions. Drain and set aside.

2. 2

   While the pasta is cooking, heat the olive oil in a large skillet over medium heat.

3. 3

   Add the minced garlic and sauté for about 1 minute until fragrant.

4. 4

   Add the halved cherry tomatoes and cook for 3-4 minutes, stirring occasionally, until they begin to soften.

5. 5

   Stir in the chili flakes and cooked, chopped bacon strips. Cook for another 2 minutes to combine flavors.

6. 6

   Add the drained spaghetti to the skillet and toss everything together until well mixed and heated through.

7. 7

   Remove from heat and stir in the chopped fresh basil.

8. 8

   Serve immediately, garnished with extra basil if desired.