
Creato con AI
In a large bowl, whisk together the eggs, almond milk, and vanilla extract until well combined.
Heat a non-stick skillet over medium heat and add the butter, allowing it to melt and coat the pan.
Dip each slice of whole grain bread into the egg mixture, ensuring both sides are well coated.
Place the coated bread slices onto the skillet and cook for 2-3 minutes on each side, or until golden brown.
Once all the bread slices are cooked, serve them on a plate.
Top the French toast with mixed berries and drizzle with honey.
Serve immediately and enjoy your delicious French Toast with Berries.